Dining at Downton: Traditions of the Table From The Unofficial Guide to Downton Abbey

With “Dining at Downton: Traditions of the Table from the Unofficial Guide to Downton Abbey” bestselling author Elizabeth Fellow shares: • The Fascinating History of food and how it was sourced in the 1920’s • The important Social Aspects of Dining at the time - Business, Politics, and forming social alliances • Mouth-watering recipes for spectacular appetizers, main dishes, and desserts • An assortment of High Class Cocktails • And much more! Whether you’re a true fan, or just want to bring the lavish experience of a formal dinner into your own home, this book is your indispensable guide to dining in Downton style!